Review #103 - @theglyde.cafe

Glyde has been on the bradar (brew-radar) for a while now. The blokes actually failed their first attempt at reviewing this spot a few months ago because it was simply too busy to get a seat. Not a bad problem to have! As the old saying goes - persistence pays off - and with that, the Blokes made a successful return to Glyde.

Vibes 🍃- A more recent addition to the Mosman Park coffee scene (much needed) and what a space it is. A boutique café with friendly staff and an awesome vibe: lots of natural woods and plant-life that feels like a warm hug on a chilly Perth morning. A much younger and trendier demographic that the Blokes helped to support ;)

Taste 👅- Today we sipped on Osbourne Park roasters ‘Leftfield Coffee’ and their No Mafia blend. Super velvety with low acidity that really appeals to a traditional coffee audience. Notes of dark chocolate, caramel, and toasted hazelnut; seems to be a common Perth taste profile developing…

Temperature 🌡- Ain’t no complaints.

Glass Size 📏 – 6oz just how we like it

Froth 🥛 – The froth wasn’t necessarily ‘that guy’, but in saying that, we did like his output. Came up big in crunch time Tbf

General Appearance/Consistency 🤩 – Yeah sure. Was a nice little visual for us. Put us in a real good spot looking foward.

Glyde was everything it needed to be, serving up a tasty brew in a lovely setting. This was probably the textbook definition of a crowd-pleaser: nothing extravagant, risky or mind boggling; but an understated quality and execution that the Blokes could certainly get around. Not to mention, the food looked absolutely epic. Definitely worth a suss!

76.3/100 on the Brew ‘o’ Meter! 🤖🤝

#brewon #brewup #longmacssavelives